Flying rice

Posted on January 2, 2011 by Matthew Masur

On Tuesday evening our group will have dinner at Com Nieu Saigon.  The restaurant is famous for a rice dish that is cooked in a clay pot.  The waiters break the clay pots open and then throw the rice across the room before serving it.  Check out this video of Anthony Bourdain’s “A Cook’s Tour” to see what I mean.

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